Sushi!

[Cecilia Chen]

I personaly like Sashimi (Raw Seafood) more. The only thing you need to be carefull of is that you use saltwater fish. Freshwater fish contains parasites which need to be killed when you cook them. Wasabi is pretty good on Sushi and Sashimi, but you need to go to a good restraunt to get the strong stuff.

I think the Japanese food I dislike the most is Gioza, because its usualy overpriced, and is an identical rip-off/copy of a Chinese dish. Its vertualy identical! I suppose since they borrowed Chinese Writing, they might as well copy some food while they'r at it.

 

[DBOY]

Why not, it's the only good food they'll get.

 

[Cecilia Chen]

Heh, I guess your not a fan of "raw" fish LOL

 

[MasterAkumaMatata]

Originally posted by DBOY+May 25 2002,00:58--><div class='quotetop'>QUOTE(DBOY @ May 25 2002,00:58)</div><div class='quotemain'>You so nasty.[/b]

Ahem, you were saying?

<!--QuoteBegin-DBOY@May 26 2002,17:45

Skank and Arakon did a three-way with[/quote]

 

[SkankinMonkey]

Originally posted by MasterAkumaMatata+May 27 2002,02:21--><div class='quotetop'>QUOTE(MasterAkumaMatata @ May 27 2002,02:21)</div><div class='quotemain'>

Originally posted by DBOY@May 25 2002,00:58

You so nasty.

Ahem, you were saying?

<!--QuoteBegin-DBOY@May 26 2002,17:45

Skank and Arakon did a three-way with

[/b][/quote]

He's a kinky little bastard

 

[CHE]

A lot of chinese an japanese people were parasited by a specially repulsive nematode eating sushi and other similar food... however, this kind of infection is very discrete, so, it´s not noticed in most cases, but it can cause several problems, and... man ! worms in our body are digusting !!!

P.D: this nematodes are not killed using salt, because they have resistance eggs specially designed to avoid thit problem, a many others. The only way is eating well fried fishes

 

[antime]

Freezing the fish for four days or so also kills most parasites. Unfortunately it's not quite fresh after that, but it's better than tapeworms.